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Easy Key Lime Pie Recipe |

Easy Key Lime Pie Recipe

10513245_10204170746054013_4818230626520892473_n I love cool summer desserts especially when you are tired and hot don’t really feel like cooking and this great recipe just hits the spot.

Easy Key Lime Pie
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1830 calories
212 g
179 g
97 g
32 g
41 g
811 g
830 g
117 g
0 g
51 g
Nutrition Facts
Serving Size
811g
Amount Per Serving
Calories 1830
Calories from Fat 858
% Daily Value *
Total Fat 97g
148%
Saturated Fat 41g
205%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 46g
Cholesterol 179mg
60%
Sodium 830mg
35%
Total Carbohydrates 212g
71%
Dietary Fiber 3g
14%
Sugars 117g
Protein 32g
Vitamin A
32%
Vitamin C
4%
Calcium
80%
Iron
28%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 reduced fat graham cracker crust
  2. 1 (1/16 ounce) package sugar-free lime gelatin
  3. ¼ cup boiling water
  4. 1 (8 ounce) container fat-free whipped topping
  5. 2 (6 ounce) key lime pie yogurt
Instructions
  1. In a large bowl, dissolve gelatin in boiling water.
  2. Stir in yogurt with wire whisk.
  3. Fold in whipped topping with wooden spoon.
  4. Spread in crust.
  5. Refrigerate for at least 2 hours.
beta
calories
1830
fat
97g
protein
32g
carbs
212g
more
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About Angie

Single Mom of two girls on a journey to get healthy by losing weight and learning to love herself again!

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